Happy Monday everyone!I hope you all had a great weekend. Today, I am sharing my 5 seeds cracker recipe with you. It’s a vegan recipe – we don’t need to be vegan to appreciate healthy and tasty food, right? Click here for to print the recipe They go perfectly well with the beetroot hummus but the traditional…
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Hi everyone! Waking up on a Monday is always the hardest to start a new week but as the week goes by, I feel it gets easier. To cheer us up, I am sharing this light, easy and so refreshing dessert with you. Cliquer ici pour imprimer la recette en français And it’s vegan –…
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Last recipe of the week … or not! I think I have never shared any meatball recipe on my blog yet. Can I be honest and say that I am not a big fan of meatballs? Sometimes, I feel they are too dry. But that recipe reconciled me with meatballs. They are so tasty and…
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Feeling so productive today, so happy to catch up with the recipe posts! In Mexico (most probably in other parts of the world too), Valentine’s Day is also the occasion to celebrate friendship. There was a secret friend organised at school, each child brings something to another one. In my older daughter’s class, we all…
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Happy Friday everyone! Today’s post is about a recipe. It’s a staple in our house but a revisited version Click here for the printable recipe I am more of the conservative side when it comes to certain recipes. But a video on my Facebook feed got my attention. It showed different ways to make hummus.…
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Quite a long name for a cake but I promise it is not that long to prepare and it’s a low to moderate glycemic index cake J Hi everyone, Yesterday was so cloudy – or should I say polluted?? – that we couldn’t see the sunlight. It was a perfect day to bake! I had some organic lemons,…
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Comme certains le savent, nous fêterons le Nouvel An Chinois demain. J’avais déjà partage ma recette de raviolis chinois au poulet avec mes abonnés anglophones il y a bientôt deux ans je crois. Mais comme la recette paraît plus fastidieuse qu’elle ne l’est réellement, je me dis qu’un article tout en français serait mieux. Cliquer…
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Hi everyone! I don’t know if you are like me but I often plan my meal based on what my body asks. For instance, we had a lot of vegetarian dishes this week. One of them was my sweet potato red lentils soup. My kids were literally licking their plates. I planned it for two…
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Happy Sunday! Avant de m’en aller comater sur le canapé après un copieux brunch qui met l’Angleterre à l’honneur, je vous poste rapidement ma recette de nouilles soba froide. Cette recette est très souvent sollicitée par ma fille. Pour lui faire plaisir, je sers la sauce dans une petite tasse à part. Elle saisit des nouilles…
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A recipe that will make you appreciate polenta for today’s post. My husband told me “I don’t like polenta, don’t make it” I felt like I am missing out something so I was determined to make him change his mind. And I succeeded! He told me it was the best recipe he ever had. That was…
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